![]() Located in the heart of downtown, it’s a few steps from some of the best restaurants in Asheville, making it the perfect spot to give your evening the sweetest ending. Crave Dessert Bar serves tapas, decadent desserts, dessert wines, and cocktails. The concept is so attractive: comfy seats and cozy corners in a beautifully designed space to enjoy some of life’s greatest pleasures without guilt. Crave Dessert Bar Images courtesy of Crave Dessert Bar They also serve delicious savory croissants and quiches.ģ. For a less sugary treat, they have pound cakes (the vegan lemon-poppy seed is my favorite) and an excellent date-oatmeal vegan and gluten-free bar. My family and I love the tiramisu (my birthday is not my birthday without it!), the eclair, the crunchy-creamy-fluffy Hazelnut Napoleon, and the French Creamy. Their menu has something for everyone, from the decadent Chocolate Diamont to perfect macarons (they come in six seasonal flavors). This Asheville bakery provides a broad selection of traditional cakes and seasonal desserts, like the fantastic Pumpkin Roulade or the Pumpkin Cheesecake, served in the fall (both are gluten-free!). It’s one of the oldest downtown shops (it opened in 1994), offering decadent, European-inspired cakes, pastries, and desserts, as well as wine, mimosas, bubbly beverages, and non-alcoholic drinks to go with their desserts. Old Europe Pastries has often been selected as “WNC’s Best Dessert Place,” and it’s the sweet spot for locals and tourists. Old Europe Pastries Images courtesy of Old Europe Pastries (Note that they do suggest making reservations.)Ģ. So if you’re visiting our town, don’t leave without taking your taste buds on a fantastic journey at RosaBees. Some of RosaBees’ favorites are the Right Side Up Pineapple Butter Mochi (a hexagon butter mochi with pineapple curd, bruleed pineapple, cherries, and macadamia nuts), the Peanut Butter Brownie Bombe (a hexagon chocolate butter mochi with a peanut butter mousse dome), and the Ube Haupia Pie (layered Hawaiian purple sweet potato, creamy coconut, macadamia nut shortbread crust, and an ube chiffonade). But, of course, the food is also phenomenal, and they serve unique cocktails. ![]() ![]() RosaBees has been featured on Netflix’s Sugar Rush (season two, the “Nutcracker” episode). RosaBees’ desserts are out of this world, making it one of the best dessert places in Asheville. Melissa owns the famous cake shop Cakes by Gray (the bakery is open by appointment only). RosaBees is a Hawaiian/Polynesian restaurant owned by Asheville native and renowned pastry chef Melissa Gray. ![]() Where to Get the Best Dessert in Asheville 1. If you make a purchase or booking through one of our links we may earn a small commission (don’t worry, it’s at no extra cost to you). Disclaimer: This post may contain affiliate links. ![]()
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